Dinner
Servings: 1.0
1. Break up meatless chick’n and warm according to packaging instructions.
2. Bring water to a boil.
3. Add white rice to boiling water.
4. Simmer until white rice is thoroughly cooked. 10-15 min
5. Sauté bell pepper in pan until tender.
6. Drain black beans, then add to pan cook until warm.
7. Plate meatless chick’n, bell pepper and beans
8. Enjoy!
Ingredients
Calories: 185 Cal
Protein: 23g
Carbs: 6g
Total Fat: 8g
Saturated Fat: 0g
Monounsaturated Fat: 0g
Polyunsaturated Fat: 0g
Trans Fat: 0g
Cholesterol: 0mg
Calories: 100 Cal
Protein: 6g
Carbs: 19g
Total Fat: 1g
Saturated Fat: 0g
Monounsaturated Fat: 0g
Polyunsaturated Fat: 0g
Trans Fat: 0g
Cholesterol: 0mg
Calories: 19 Cal
Protein: 1g
Carbs: 4g
Total Fat: 0g
Saturated Fat: 0g
Monounsaturated Fat: 0g
Polyunsaturated Fat: 0g
Trans Fat: 0g
Cholesterol: 0mg
Calories: 4 Cal
Protein: 0g
Carbs: 1g
Total Fat: 0g
Saturated Fat: 0g
Monounsaturated Fat: 0g
Polyunsaturated Fat: 0g
Trans Fat: 0g
Cholesterol: 0mg
Calories: 42 Cal
Protein: 1g
Carbs: 9g
Total Fat: 0g
Saturated Fat: 0g
Monounsaturated Fat: 0g
Polyunsaturated Fat: 0g
Trans Fat: 0g
Cholesterol: 0mg